Sea vegetable gelling agent. Agar contains iron and calcium, and is also high in fiber. It contains no fat, sugar, or carbohydrates. It has be known for aiding in digestion and weight loss. Through helping carry toxins from the body. In some parts of the world is used with people suffering from hemorrhoids. Other benefits associated with agar are aiding in reducing inflammation.
Ingredients: Agar (also known as Kanten)