Not all flours are created equal, great baking starts with quality flour. Edmonds use only premium quality New Zealand grown wheat. These wheat grains are specially selected to ensure the finest quality flour for your specific baking needs. This flour is left in its purest, unbleached form, without the need for additives.
Finally, it is triple sifted to create a finer flour with a smooth, silky texture to ensure your best baking results. That is why Edmonds flour is recommended and used by cooking and baking experts.
Ingredients: Wheat flour.
Contains wheat as indicated in bold type. Made on a line that also produces products containing egg, milk and soy.