Certified Organic Wholemeal flour from Bio Grains of Ashburton.
This is a great all purpose flour - made from wheat where the germ and bran have been removed then slowly ground in the traditional manner to give it a lighter, finer texture. No chemical bleaching. No alcohol treatment. No additives. No anti-bacterial or anti-fungal agents. No bromate added. This wholemeal stoneground flour is ideal for baking and bread making.
BioGrains philosophy is very simple. They believe the way ingredients are produced, selected and processed is of the utmost importance for the health and well being of agricultural production, the environment, animals and of course humans.
New Zealand BioGrains mill and supply organically grown grains, flours, pulses, nuts and other organic products to clients in all parts of New Zealand.
Available in 1.5kg and 5kg sizes.